VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The primary Portion on the Acetic Acid will be the Acetyl Molecule.Acetobacter would be the bacteria that converts Alcoholic beverages into Acetic Acid (Vinegar) and it's also ubiquitous. Just leave a wide open up bottle of champange out there for 2 months and Acetobacter will explore it speedily and change it into w